Dairy Free Down Under Cheeses

Dairy-Free Down Under is an Australian family-owned, Australia-made, and plant-based business. They are the premier dairy-free alternative company within Australia & around the world. They're here to make family meals inclusive for everyone, no matter what their intolerances are.  

They believe that it’s time to stop settling for less than amazing when it comes to food. Their products are made with the highest-quality plant-based ingredients so that they can enjoy every meal! 

Family is their drive for inclusivity. 

Our dairy-free, plant-based cashew cream cheese is perfect added to your salads and pasta dishes. Made with raw cashews with a hint of garlic.Our dairy-free, plant-based Cashew Cream Cheese is perfect as an added accompaniment on your salads and pasta dishes.With a hint of garlic, it’s a flavour sensation for the dairy-free community. For entertaining it tastes great on crackers so add it onto your next platter. It’s made with raw cashews and is a tasty version of your favourite childhood spread.
Ingredients Raw Cashew, Water, Canola Oil, Yeast Flakes, Lemon Juice, Garlic, Apple Cider Vinegar, Sea Salt, Preservative (Sorbic Acid), Antioxidants (Citric Acid).

Dairy Free Down Under Cheddar Style Shredded 200g
These cheddar-style vegan shreds are a delicious addition to a variety of dishes, from pasta to baked potatoes and more. Who said plant-based is boring? Think about all of the delicious meals you could sprinkle our dairy-free, plant-based cheddar cheese shreds over. This is a tasty addition to tacos, pasta, or even baked potatoes the options are endless, they even mix well into a healthy salad.
Ingredients Water, Almond Milk (Filtered Water, Almonds, Brown Rice, Sea Salt, Almond Essence), Coconut Oil, Canola Oil, Tapioca Starch, Vegan Flavours, Thickener (Agar Agar), Modified Food Starch (1422), Yeast Flakes, Sea Salt, Vegetable Fibre, Antioxidants (Citric Acid), Preservative (Sorbic Acid), Colour (Beta Carotene).

Dairy Free Down Under Cheddar Style Block 200g 
This dairy-free, plant-based vegan cheddar cheese block will tick the boxes for your everyday cheese needs, such as slices for burgers, bite-size pieces for your cheese platters and much more! Who says vegans can’t enjoy a cheeseboard too? This dairy-free and vegan cheddar cheese is the perfect addition to any table spread. Made right here in Australia. This plant-based cheese has a delicious organic almond milk base and cuts and grates well. It’s a versatile all-rounder. Add it to your favourite dishes or enjoy as is with some crackers. Our vegan cheddar cheese will become a household staple in no time.
Ingredients Water, Almond Milk (Filtered Water, Almonds, Brown Rice, Sea Salt, Almond Essence), Coconut Oil, Canola Oil, Tapioca Starch, Vegan Flavours, Thickener (Agar Agar), Modified Food Starch (1422), Yeast Flakes, Sea Salt, Vegetable Fibre, Antioxidants (Citric Acid), Preservative (Sorbic Acid), Colour (Beta Carotene).

Dairy-Free Down Under Cheddar Style Slices 200g 
Are you dairy-free? Still love a burger? These vegan cheddar cheese slices are what your burgers have been missing. Meltable and tangy, these go down a treat.If you have been dreaming of a delicious burger but couldn’t picture it without the cheese? Problem solved with the dairy-free, plant-based cheddar slices. Have your burger the way it was designed with this dairy-free solution. These vegan cheddar cheese slices, they will melt perfectly and bring new life to your burgers.
Ingredients Water, Almond Milk (Filtered Water, Almonds, Brown Rice, Sea Salt, Almond Essence), Coconut Oil, Canola Oil, Tapioca Starch, Vegan Flavours, Thickener (Agar Agar), Modified Food Starch (1422), Yeast Flakes, Sea Salt, Vegetable Fibre, Antioxidants (Citric Acid), Preservative (Sorbic Acid), Colour (Beta Carotene)

Dairy-Free Down Under Mozzarella Style Shredded Dairy Free 200g 
Taste what everyone’s raving about. Delicious dairy-free, vegan, plant-based mozzarella-style shreds that really melt. Made right here in Australia. This should be your go-to shredded mozzarella cheese alternative. It’s the dairy-free cheese delight that will have you salivating, finally a plant-based Mozzarella that can melt on top of a pizza, potato bakes and much much more. Of course, you can use these shreds on salads and uncooked food, but everyone is excited that this vegan cheese will have you shocked how much it feels like your being naughty eating real cheese. 
Ingredients Water, Soy Milk (Filtered Water, Organic Whole Soya Beans, Organic Sunflower Oil, Sea Salt), Coconut Oil, Canola Oil, Tapioca Starch, Vegan Flavours, Thickener (Agar Agar), Modified Food Starch (1422), Yeast Flakes, Sea Salt, Vegetable Fibre, Emulsifier (Soy Lecithin), Antioxidants (Citric Acid), Preservative (Sorbic Acid)

Dairy-Free Down Under Parmesan Cashew Crumb 70g
We all know a bowl of pasta without parmesan just isn’t the same. Now, if you’re vegan, dairy-free, or plant-based you can still enjoy parmesan too with our cashew parmesan. Just sprinkle it on top of any meal for an instant cheese hit! This dairy free parmesan features an easy-to-use shaker that stores in the fridge and is an easy choice when replacing parmesan from any dish. Bring back your favourite salads, pastas and cheese dishes. The Cashew Parmesan Cheese is loved by chefs looking to expand their dairy-free range. So if you’re looking for a dairy-free and vegan parmesan alternative, look no further than our Cashew Parmesan. It’s so flavoursome, many add it to boring dishes bringing them to life.
Ingredients Raw Cashew, Yeast Flakes, Garlic Salt, Preservative (Sorbic Acid).