Seasonal Organic Wombok Cabbage
Wombok Cabbage is also known as Chinese Cabbage, it has a sweet, mild flavour and crunchy texture.
Slice Organic Wombok Cabbage finely and eat it raw or cook it lightly. It’s delicious in salads or on a sandwich.
Great alternate to lettuce for San Choy Bow or finely shred in a coleslaw salad.